New Year's Eve Menu

The dinner menu of Eve 2016:

adults menu:


* Entertainments house:

Toast with foie

Black olives with cheese and anchovies


* Entrant:

Shrimp cocktail, pineapple and avocado vinaigrette thyme


* First:

Zarzuela seafood

-Sorbet Of gelat-


* Seconds:

Medallions of pork with foie and port wine reduction


* Desserts:

Mus chocolate and almonds



Red wine, white wine, champagne Brut Gold Tear J. Ventura, mineral water


Coffee and / or tea, lucky grapes, party favors and bag …



Price: € 75 (VAT included)


They can make your reservation by calling 938213080, restaurant “La Fonda”


Places are limited!