New Year's Eve Menu


The dinner menu of Eve 2016:


adults menu:

 

* Entertainments house:

Toast with foie

Black olives with cheese and anchovies


 

* Entrant:

Shrimp cocktail, pineapple and avocado vinaigrette thyme


 

* First:

Zarzuela seafood

-Sorbet Of gelat-


 

* Seconds:

Medallions of pork with foie and port wine reduction


 

* Desserts:

Mus chocolate and almonds


 

*Bodega:

Red wine, white wine, champagne Brut Gold Tear J. Ventura, mineral water


 

Coffee and / or tea, lucky grapes, party favors and bag …

DANCE ALL NIGHT !!

 

Price: € 75 (VAT included)


 

They can make your reservation by calling 938213080, restaurant “La Fonda”

 

Places are limited!